Duru Bulgur Gıda A.Ş.

Duru Bulgur Gıda San. ve Tic. A.Ş., headquartered in Karaman, is the only company in Turkey aiming to bring bulgur back to Turkish tables and introduce it to kitchens worldwide, and is one of Turkey's leading food companies.

Founded in 1935 by Ziya Duru, the company has made it its mission to deliver its products of the same quality to its consumers since its inception. Today, with its experienced staff of 380, 3 bulgur production centers, and a daily production capacity of 250 tons, it delivers natural and healthy products to its consumers. With 38 dealers and 6 regional offices in Turkey, and a widespread distribution network abroad, Duru Bulgur exports its products under its own brand to 51 different countries, including all European Union countries, America, Canada, Japan, China, Australia, Bosnia and Herzegovina, Libya, Egypt, and Nigeria.

In addition to bulgur, Duru Bulgur also processes and packages natural and healthy legume and rice products; demonstrating its commitment to quality with ISO 9001:2015 Quality Management System Certificate, ISO 22000 Food Safety Management Certificate and BRC Food Certificate. Duru products also hold HALAL and KOSHER certificates.