Supplementary food:
In order to supplement the normal nutrition, the nutrients such as vitamins, minerals, proteins, carbohydrates, fibres, fatty acids, amino acids, or other than these, plant, plant and animal origin substances, bioactive substances and similar substances that have nutritional or physiological effects, alone or in their mixtures. Products prepared in capsule, tablet, lozenge, disposable powder package, liquid ampoule, dropper bottle and other similar liquid or powder forms, for which daily intake is determined,

– Making applications for listing for plants that are not included in the positive and/or negative lists,

– Submitting the Permit Applications for Food Supplements to the Provincial Directorate of Agriculture in accordance with the Regulation on the Import, Production, Processing and Placing of Supplementary Foods,

– Carrying out labeling studies for each food supplement in accordance with the Turkish Food Codex Labeling Regulation,